Soluble starch CAS 9005-84-9 is a starch derivative obtained by treating starch with oxidants, acids, glycerol, enzymes, or other methods. Soluble starch can be made from corn, sweet potato, and potato starch, but the quality of soluble starch obtained from sweet potato starch is the best. Soluble starch is a white or almost white powder, odorless and tasteless, insoluble in cold water, ethanol, and ether. Soluble in boiling water as a transparent solution, does not freeze after cooling, and 1% solution is a transparent emulsion. Soluble starch has no reducing substances and is chemically stable.

Soluble starch is widely used in the production of dosage forms such as tablets and capsules. Soluble starch is more stable than dextrin and has strong adsorption capacity. When preparing capsules, adding soluble starch can improve the fluidity of drugs. Soluble starch is used as an excipient in the preparation of granules, which can overcome the shortcomings of high viscosity and difficulty in granulation of dextrin. The process is simplified, and the prepared granules have a good taste, commonly used in the preparation of sugar free granules.

Chinese name: soluble starch

Foreign name: solvestarch

Nickname: soluble starch

Chemical formula: (C6H10O5) n

Molecular weight: 342.2948

CAS login number: 9005-84-9

EINECS login number: 232-686-4

Appearance: White or almost white powder, odorless and odorless.

EINECS: 232-686-4

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