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CAS 5471-51-2 Raspberry Ketone

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  • Price inquiry:: sales@tnjchem.com
  • Manufacturer:: Hefei TNJ Chemical Industry Co.,Ltd.
  • Factory plant:: Anhui, China
  • MOQ purchase: 1kg or buy MOQ as per your request
  • Quality Index:: Please refer to COA/TDS
  • Safety Data:: Please refer to SDS
  • Product Detail

    FAQ

    Product Tags

    P-Hydroxyphenyl butanone CAS 5471-51-2 is an organic compound with the molecular formula C10H12O2 and a molecular weight of 164.22. It is a white needle shaped crystal or granular solid, with a raspberry aroma and a fruity sweet taste. Insoluble in water and petroleum ether, soluble in ethanol, ether, and volatile oil. Natural products exist in raspberries (raspberries) and others. It can be used to make food flavors, which can enhance flavor and sweetness. It can also be used in cosmetics and soap essence.

     

    Chinese name: Raspberry ketone

    Foreign name: Raspberry Ketone [4- (p-Hydroxyphenyl) -2-butanone]

    Nickname: Raspberry ketone

    Chemical formula: C10H12O2

    Molecular weight: 164.201

    CAS login number: 5471-51-2

    Melting point: 82 to 83 ℃

    Boiling point: 292 ℃

    Water solubility: insoluble

    Appearance: White needle shaped crystals or granular solids, with raspberry aroma and fruit sweet taste

    Application: It is used to prepare food flavors, which can enhance flavor and sweetness, and can also be used in cosmetics and soap essence

     

    Product Usage

    【1】 It is used to prepare food flavors, which can enhance flavor and sweetness, and can also be used in cosmetics and soap essence

    【2】 GB 2760-96 stipulates that edible spices are allowed to be used. It is mainly used to prepare essence of raspberry, grape, strawberry, etc.

    【3】 Raspberry ketone is a food flavor allowed to be used according to the Hygienic Standard for the Use of Food Additives in China. It is mostly used to prepare pineapple, peach, strawberry, plum and other fruit essence. The dosage used in chewing gum is 40-320mg/kg; 54mg/kg in baked goods; 44mg/kg in candy; 34mg/kg in cold drinks; 16mg/kg in soft drinks; 5.0-50mg/kg in pudding.

    【4】 It is widely used in strawberry, raspberry, pineapple, peach and other edible essence, and is usually used as a fixative in fruity essence. In the daily chemical essence, it can be used in the formula of jasmine, jasmine, tuberose, etc.

     


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