CAS 37318-31-3 Sucrose fatty acid ester
Chinese name: Sucrose fatty acid ester
Chinese synonyms: diesters, triesters, etc; Β- D-Furanofructose group- Α- D-glucopyranoside octadecyl ester; Α- D-glucopyranosyl-B-D-furanfructosyl octadecanoate; SUCROSEFATTYACIDESTERS sucrose ester; Medical sucrose ester (sucrose stearate medical grade); Sucrose fatty acid ester SE-11; Sucrose stearate SE-15; Sucrose stearate SE-5
English name: alpha d Glucopyranoside, beta d Fructouranosyl, octadecanoate
Synonyms in English: alpha d Glucopyranoside, beta d Fructofuranosyl, octadeChemicalbookcanoate; Sucrossestersoffattyacid; SucrossStearate, TypeII, USP; Sucroesters); SucrossFattyAcidEsters (SucrossEsters of FattyAcids; a-D-Glucopyranoside-b-D-fractofuranosylocadenoate; RyotoSugarEsterS; SucrossFattyAcidEsterE473)
CAS number: 37318-31-3
Molecular formula: C30H56O12
Molecular weight: 608.75844
EINECS number: 253-459-6
Purpose
As a food emulsifying agent, according to Chinese regulations, it can be used to emulsify natural pigments with a maximum dosage of 10.0g/kg; The maximum use amount in meat products, sausage, emulsified essence, candy chemicalbook, bread and ice cream is 1.5g/kg; The maximum dosage of preservatives used in the preservation of eggs and fruits is 1.5g/kg.
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