CAS 16423-68-0 Edible Cherry Red
Edible cherry red CAS 16423-68-0 is a color additive that appears cherry red, non-toxic, and edible. It is used for coloring food, medicine, and daily cosmetics.
Chinese name: Edible Cherry Red
Foreign name: Erythrosine; C. I. Food Red 14
Nickname: Red moss; Algae red B, sodium salt; Tetraiodofluorescein, sodium salt; Food Red 14
CAS number: 16423-68-0
EINECS number: 240-474-8
Molecular formula: C20H6I4Na2O5
Character: Red to reddish brown powder
Relative molecular weight: 879.92
Flash point: 333.8 ° C
Usage: Coloring of food, medicine, and daily cosmetics
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